Home » Lunch/snacks » Caramel corn

Caramel corn

Caramel corn
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1 tsp
  • brown sugar - 1 lb
  • butter - 1 c
  • baking soda - 1/2 tsp
  • popped corn - 6 qt
  • dark corn syrup - 1/2 c

How to make caramel corn:

Melt butter in a saucepan. Stir in brown sugar, syrup and salt. Bring to a boil, stirring for 5 minutes. Remove from heat. Stir in soda and vanilla. Pour over corn and put in oven. Bake at 250° for 1 hour, stirring every 15 minutes.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, salt, margarine, green onions, sliced, green peppers
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes