Candy bar
Candy bar
Ingredients/Components
- saltine crackers - 1 item
- butter - 1 c
- brown sugar - 1 c
- pkg - 1 oz
How to make candy bar:
Cover a 9 x 13-inch pan with aluminum foil. Put a layer of saltines on the bottom. Bring sugar and butter to a boil, boil 3 minutes. Pour over crackers. Bake at 400° for 4 minutes (watch carefully not to burn). Remove from oven and immediately sprinkle with chocolate morsels. Cool.Recipe categories: < 15 mins, Drinks, Cocktails.
Rating:
Related ingredients:
cream cheese, pkg, flour, semi-sweet chocolate chips, peanut butter, olive oil, flax seed, head cauliflower, jell-o cherry or lime
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