Home » Eggs/dairy » Canadian cheese soup

Canadian cheese soup

Canadian cheese soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • water - 4 c
  • chopped onion - 1 c
  • chopped celery - 2 c
  • chicken bouillon cubes - 4 item
  • Velveeta cheese, cubed - 1 lb
  • frozen hash browns
  • cans cream of chicken soup, undiluted - 2 item
  • bag California Blend frozen vegetables - 1 item
  • crumbled bacon if desired - 1 item

How to make canadian cheese soup:

Cook the first 6 ingredients until tender (about 30 minutes). Add the cheese. Stir until melted. Add the soup. Return to the heat 5 to 10 minutes on low. Stir in the milk. If desired, garnish with crumbled bacon.

Recipe categories: Eggs/dairy, Cheese, Soups & stews.

Rating:
Canadian cheese soup
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, ground beef, warm milk, box yellow cake mix with pudding, size pkg, to 8 slices bread, crusts removed, butter for sauteing, chopped spinach uncooked, 2 can bing pitted cherries, to 8 slices bread no crust
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Same ingredients
Eggs/dairy top recipes