Campfire beans

Campfire beans

Campfire beans

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CookItEasy.net
CookItEasy.net
Campfire beans photo 1
Campfire beans photo 2

Ingredients/Components

  • sugar - 1/3 c
  • salt - 1/2 tsp
  • brown sugar - 1/3 c
  • vinegar - 1/3 c
  • dry mustard - 1 tsp
  • pepper - 1/4 tsp
  • Worcestershire sauce - 1 tsp
  • chili powder - 1/2 tsp
  • ketchup - 1/2 c
  • medium onion, chopped fine - 1 item
  • barbecue sauce - 1/2 c
  • Tabasco - 1 tsp
  • tin chili - 1 item
  • ground sirloin, cooked and drained
  • lean bacon, cooked and drained - 1/2 lb
  • bratwurst, cut in 1-inch slices, cooked and drained - 1/2 lb
  • large tins pork and beans - 2 item
  • tin lima beans, drained and rinsed - 1 item

How to make campfire beans:

In a large bowl, mix all non-meat and non-bean ingredients. Add cooked beef, bacon and bratwurst. Stir in beans. Pour in two 2-quart casserole dishes. Bake at 350° for 1 hour.

Recipe categories: For large groups, Side dish, Beans.

Rating:
Campfire beans
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT3H20M
Total Time: PT3H20M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, brown sugar, oil, can pork and beans, salt and pepper to taste
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