California rolls

California rolls

California rolls

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CookItEasy.net
CookItEasy.net
California rolls photo 1
California rolls photo 2
California rolls photo 3

Ingredients/Components

  • sugar - 1/2 c
  • eggs - 2 item
  • salt - 1 tsp
  • flour - 4 c
  • butter - 1/2 c
  • yeast - 1 pkg
  • lukewarm water - 1 c

How to make california rolls:

Dissolve yeast in water. Add sugar. Add rest of ingredients. Cover; let stand overnight without refrigeration. Next morning, roll dough the size of a 9-inch pie pan (1/2 inch thick). Cut into pie shape wedges. Roll from large end and place on a well-greased cookie sheet. Cover and let rise. Can stay up to 8 hours. Bake for 10 minutes at 400°. Makes 3 dozen.

Recipe categories: Appetizers, American, North american.

Rating:
California rolls
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
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