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California pasta salad

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Ingredients/Components

poppy seed - 2 tsp
paprika - 1 tsp
garlic powder - 1/4 tsp
sesame seed - 1 Tbsp
celery seed - 1/2 tsp
medium zucchini - 2 item
bottle Italian dressing - 1 oz
large tomatoes - 3 item
large red onion - 1 item
sweet red pepper - 1 item
large cucumber - 1 item
grated Romano or Parmesan cheese - 1/4 c
thin spaghetti or vermicelli, broken in 1-inch pieces - 1 lb
medium green or yellow pepper - 1 item
each sliced ripe olives - 2 cans

How to make california pasta salad:

Cook spaghetti and drain. Dice all vegetables. Drain sliced olives. Combine all ingredients in large bowl. Cover and refrigerate overnight to blend flavors.

This is a very big recipe.

Recipe categories: Salads, Side dish, Pasta, rice and grains.

Rating:

3.6

Average rating: 3.6, total votes: 5

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sugar, chopped pecans, sour cream, brown sugar, honey, chopped celery