Cabbage soup

Cabbage soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • parsley flakes - 1 item
  • medium onion - 1 item
  • salt and pepper - 1 item
  • tomato puree - 1 c
  • cabbage - 2 c
  • carrot - 1 item
  • beef broth - 4 c
  • small stem of celery - 1 item

How to make cabbage soup:

Add tomato puree to beef broth. Set aside. Peel and dice carrot, onion and celery. Shred cabbage. Combine these together. Cover with water. Cook until tender. Do not drain. Add to the beef broth. Add salt and pepper to taste and 1 heaping spoonful of parsley flakes. Simmer 15 minutes.

Recipe categories: American, Vegetables, Soups & stews.

Rating:
Cabbage soup
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, salt, mushrooms, bunches green onions, chopped
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