Cabbage soup
Cabbage soup
Ingredients/Components
- salt - 1 tsp
- chopped onion - 1 item
- cabbage - 3 c
- can kidney beans - 1 item
- large can cubed tomatoes - 1 item
- 1/2 ground beef - 1 item
How to make cabbage soup:
Cook cabbage, onion, kidney beans and tomatoes. Add browned ground beef. Add salt and cook on low heat 30 minutes.Recipe categories: American, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, eggs, coffee creamer, ground chuck, fresh spinach, italian green beans, instant nonfat dry milk, bean pot, can beets, slices or 1 loaf french bread
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