Cabbage salad

Cabbage salad



  • sugar - 4 Tbsp
  • salt - 1 tsp
  • toasted slivered almonds - 4 Tbsp
  • pepper - 1 tsp
  • sesame seed - 5 Tbsp
  • seasoned rice vinegar - 2 Tbsp
  • large head cabbage, thinly sliced - 1 item
  • to 3 green onions, chopped use all of onion - 2 item
  • Ramen noodles, dry and crumbled do not use seasoning packet - 2 pkg
  • Add the following dressing to the salad right before serving

How to make cabbage salad:

Mix all ingredients. Add the following dressing to the salad right before serving. It does not keep well, so use right away.Dressing:1 c. peanut oil or any kind oil2 Tbsp. seasoned rice vinegar4 Tbsp. sugar1 tsp. pepper1 tsp. salt Shake the ingredients together in a jar.

Recipe categories: Salads, Vegetables, Chinese.

Cabbage salad
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
potatoes, head lettuce, fresh or frozen strawberries, mostaccioli pasta, tapioca pudding, can peach pie filing, whole marshmallows, small green cabbage, cut into 1-inch slices, potatoes small to medium, shells or rotini
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