Cabbage patch soup

Cabbage patch soup

Cabbage patch soup

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CookItEasy.net
CookItEasy.net
Cabbage patch soup photo 1
Cabbage patch soup photo 2

Ingredients/Components

  • chopped onion - 1 c
  • cloves garlic - 2 item
  • chopped green pepper - 1 c
  • oregano - 1 tsp
  • chili powder - 1 to
  • lean ground beef - 2 lb
  • can tomato paste - 1 oz
  • beef bouillon cubes - 3 item
  • can kidney beans, rinsed and drained - 1 oz
  • can stewed tomatoes - 1 oz
  • head red cabbage, chopped - 1/2 item
  • head white cabbage, chopped - 1/2 item
  • Cheddar cheese optional - 1 item

How to make cabbage patch soup:

Saut? onion, garlic, green pepper, oregano, chili powder and beef together. Drain fat, if any. Then add 7 to 8 cups water, depending on desired thickness. Add remaining ingredients, except cheese. Bring mixture to a boil and simmer for 1 hour. Can top with Cheddar cheese, grated. Serve with cornbread.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:
Cabbage patch soup
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT2H15M
Total Time: PT2H15M


Cause of complaint:

Related ingredients:
pkg, milk, salt, flour, water, cold water, cloves garlic, minced, salt and pepper
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