Cabbage casserole
Cabbage casserole
Ingredients/Components
- salt - 1/2 tsp
- pepper - 1/4 tsp
- medium onion - 1 item
- can cream of mushroom soup - 1 item
- hamburger - 2 lb
- can tomato soup - 1 item
- head cabbage - 1 item
How to make cabbage casserole:
Shred cabbage and brown hamburger in skillet. Pour in casserole. Add cabbage when tender and soft. Add soups and stir. Cover with a tight lid. Bake at 350° for 2 hours.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
eggs, pkg, sour cream, salt, brown sugar, water, can cream of chicken soup, thin spaghetti, italian dressing
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