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Cabbage beef soup

Cabbage beef soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped onions - 1 c
  • salt and pepper to taste - 1 item
  • carrots, chopped - 4 item
  • garlic powder to taste - 1 item
  • medium potatoes, cubed - 6 item
  • cans light red kidney beans - 2 item
  • Dash to taste
  • low-fat ground beef - 1 lb
  • head cabbage, bite size - 1/2 item
  • can tomato juice or V-8 - 1 item
  • cans spicy tomatoes, crushed - 2 item

How to make cabbage beef soup:

Cook vegetables in water until tender, about 20 minutes. Brown beef. Add beef to vegetables, juices and spices. Cook about 40 minutes.

Recipe categories: Potato, Soups & stews, Beef.

Rating:
Cabbage beef soup
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M


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