Cabbage beef soup
Cabbage beef soup
Ingredients/Components
- salt and pepper to taste - 1 item
- can mushrooms - 1 item
- bell pepper - 1 item
- can corn - 1 item
- can green beans - 1 item
- small can tomato paste - 1 item
- ground round - 2 lb
- onions - 2 item
- can diced tomatoes - 1 item
- can carrots - 1 item
- ranch mix - 1 pkg
- can veg-all - 1 item
- small to medium head of cabbage - 1 item
- can stewed tomatoes, chopped in food processor - 1 item
How to make cabbage beef soup:
Brown ground round with onions and bell pepper. Drain and rinse with hot water. Add remaining ingredients and cook.Recipe categories: Potato, Soups & stews, Beef.
Rating:
Related ingredients:
pkg, potatoes, mashed cooked sweet potatoes, small cauliflower florets, to 8 pounds potatoes peeled and chopped, 6-8 potatoes cooked in skins, if small potatoes use 10-12, peel and dice, to 5 sweet potatoes, cooked and mashed*, to 6 regular sized potatoes depending on how much you want, washed red potatoes
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