Cabbage and sausage soup
Cabbage and sausage soup
Ingredients/Components
- chopped cabbage - 3 c
- smoked sausage - 1/2 lb
- cans celery soup - 2 item
- diagonally sliced carrots - 2 c
- cans milk, or as much as you prefer - 2 item
How to make cabbage and sausage soup:
Steam carrots and cabbage until tender. Add to prepared vegetables the soup and milk. Slice the sausage and add to mixture. Cook until blended well.Recipe categories: < 60 mins, Soups & stews, Main dish.
Rating:
Related ingredients:
water, biscuit mix, hamburger, potatoes, 2 c, firm margarine or butter, kraft macaroni and cheese dinner, raw carrots, sliced, cooked and cooled
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