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Butterscotch sauce

Butterscotch sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • milk - 1/2 c
  • salt - 1/4 tsp
  • butter - 3 Tbsp
  • light corn syrup - 1 c
  • light brown sugar - 1 c

How to make butterscotch sauce:

Combine ingredients in saucepan; cook over medium heat to a full rolling boil. Continue cooking for 5 minutes, stirring occasionally. Cool. Spoon over cake or ice cream.

Recipe categories: Low protein, Low sodium, Condiments, etc..

Rating:
Butterscotch sauce
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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