Butterscotch pie

Butterscotch pie

Butterscotch pie

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CookItEasy.net
CookItEasy.net
Butterscotch pie photo 1
Butterscotch pie photo 2
Butterscotch pie photo 3

Ingredients/Components

  • vanilla
  • flour - 2 Tbsp
  • brown sugar - 3/4 C
  • eggs, separated - 3 item
  • stick butter - 1/2 item
  • white sugar - 1/4 C
  • Half & Half milk

How to make butterscotch pie:

Mix sugars and flour together in pan. Beat egg yolks and add half & half. Add this to sugar mixture. Add half stick butter. Cook and stir until thick. Add vanilla and let cool. Pour into 8 inch pie shell and top with meringue.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Butterscotch pie
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, vanilla, cans sweetened condensed milk
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