Home » Desserts » Butternut pound cake

Butternut pound cake

Butternut pound cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • self-rising flour - 1/2 c
  • Crisco - 1/2 c
  • cake flour
  • Crisco shortening - 1 c
  • canned milk - 1/4 c
  • sweet milk - 1 c
  • butternut flavoring - 1 Tbsp
  • Add eggs; mix well

How to make butternut pound cake:

Cream Crisco and sugar for 7 minutes at high speed. Add eggs; mix well. Add flavoring, flour and milk. Bake at 325° for 1 hour or until done.Icing:3 c. powdered sugar1/2 c. Crisco1/4 c. canned milk1 Tbsp. butternut flavoring Blend all ingredients well and spread on cake after the cake is cool.

Recipe categories: Desserts, Cakes, For large groups.

Rating:
Butternut pound cake
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT1H30M
Total Time: PT1H30M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, eggs, vanilla, pkg, flour
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes