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Buttermilk salad

Buttermilk salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • buttermilk - 2 c
  • frozen whipped topping, thawed - 8 oz
  • crushed pineapple in syrup
  • chopped nuts pecans or almonds - 1/2 c
  • orange or lime flavored gelatin - 6 oz

How to make buttermilk salad:

In a large pan, bring pineapple and syrup to a boil. Stir in gelatin. Cool to room temperature. Stir in buttermilk; fold in whipped topping and nuts. Pour into an 8-cup mold. Chill 4 hours or overnight.

Recipe categories: Low protein, Salads, Side dish.

Rating:
Buttermilk salad
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT4H10M
Total Time: PT4H10M


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Related ingredients:
flour, carrots, shredded cabbage, medium apples, onions, sliced thin, bacon slices, stick oleo or butter, cans refrigerated buttermilk biscuits, peck dill size cucumbers
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