Buttermilk pie

Buttermilk pie



  • sugar
  • eggs - 3 item
  • vanilla - 1 tsp
  • stick margarine - 1 item
  • buttermilk - 1/2 c
  • self-rising flour - 1 Tbsp

How to make buttermilk pie:

Cream the sugar and margarine together well. Next, add eggs, one at a time, beating well after each egg. Add remaining ingredients and beat well. Pour into unbaked pie shell. Bake at 350° for 40 to 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Buttermilk pie
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
sugar, eggs, chopped pecans, coconut, eggs, beaten, can eagle brand milk, pretzels, box light brown sugar
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