Buttermilk pie
Buttermilk pie
Ingredients/Components
- sugar
- eggs - 3 item
- cornstarch
- buttermilk - 1 c
- butter, melted - 1/2 c
How to make buttermilk pie:
Cook crust in the oven. Put all the ingredients in a pan; mix them up and cook them on top of stove until thick. Pour them into the already cooked pie crust. Beat egg whites until stiff; brown in oven. This is the best pie; we really love it.Melt the butter before you put it in with the other ingredients.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, milk
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