Buttermilk cake
Buttermilk cake
Ingredients/Components
- cinnamon - 1/2 tsp
- flour
- brown sugar - 1 c
- soda - 1 Tbsp
- buttermilk - 1 c
- egg - 1 item
- shortening - 1 Tbsp
- dash of salt - 1 item
- white sugar - 1/2 c
How to make buttermilk cake:
Bake in a 9 x 13-inch pan; thin like brownies. Bake in a 325° oven in Pyrex for 40 minutes.Recipe categories: Desserts, Cakes, Low sodium.
Rating:
Related ingredients:
sugar, flour, brown sugar, shortening, peanut butter, box powdered sugar, graham crackers, oreo cookies, box cooked vanilla pie filling
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