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Buttermilk bread

Buttermilk bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • salt
  • chopped nuts - 1/2 c
  • flour
  • butter - 1/4 c
  • water - 1 c
  • soda - 1/4 tsp
  • buttermilk - 1 c
  • baking soda - 1 tsp
  • boiling water - 3/4 c
  • unsifted flour - 5 to
  • margarine - 1/3 c
  • egg, well beaten - 1 item
  • active dry yeast - 1 pkg
  • dates, cut fine - 1 c

How to make buttermilk bread:

Mix in a bowl dates, sugar, butter and boiling water. Stir until the butter melts. Cool. Stir in egg, baking soda, flour, salt and chopped nuts. Put in a buttered loaf pan, 9 x 5-inches. Bake about 50 minutes at 350°.

Recipe categories: Breads, Healthy, Yeast breads.

Rating:
Buttermilk bread
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT3H45M
Total Time: PT3H45M


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Related ingredients:
eggs, flour, shortening, oleo, warm water, yeast, dry yeast, box jiffy cornbread mix
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