Buttermilk biscuits

Buttermilk biscuits

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • butter - 6 Tbsp
  • buttermilk - 3/4 c
  • baking powder
  • baking soda - 1/4 tsp
  • sifted flour - 2 c

How to make buttermilk biscuits:

Sift flour, baking powder, salt and soda together. Cut in butter with 2 knives or pastry blender. Add buttermilk and mix quickly but thoroughly. Turn onto floured board. Knead lightly for a few seconds. Roll out to about 1/2-inch thickness and cut. Place on buttered baking sheet and brush with milk. Bake in very hot oven.

Recipe categories: Breads, Breakfast, Rolls/biscuits.

Rating:
Buttermilk biscuits
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT18M
Total Time: PT18M


Cause of complaint:

Related ingredients:
eggs, sour cream, flour, self-rising flour, egg, beaten, biscuit mix, ground beef, dry yeast, bisquick mix, boxes jiffy cornbread mix
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