Buttermilk batter-fried onion rings

Buttermilk batter-fried onion rings

Buttermilk batter-fried onion rings

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CookItEasy.net
CookItEasy.net
Buttermilk batter-fried onion rings photo 1
Buttermilk batter-fried onion rings photo 2
Buttermilk batter-fried onion rings photo 3

Ingredients/Components

  • sugar - 1 Tbsp
  • salt - 1/2 tsp
  • buttermilk - 2 c
  • baking powder - 1 tsp
  • all-purpose flour - 1 c
  • peanut oil - 1 item
  • large onions - 2 item

How to make buttermilk batter-fried onion rings:

Cut onions into 1/2-inch slices and separate into rings; set aside. Whisk together flour, buttermilk, sugar, baking powder and salt until smooth.

Pour oil to a depth of 2-inches in a Dutch oven or Fry Daddy. Heat to 375°. Dip onions in batter; coat well. Fry a few rings at a time until golden brown. Drain on paper towels; serve immediately.

Prep Time: 20 minutes. Cook Time: 10 minutes.


Recipe categories: Appetizers, Side dish, Onions.

Rating:
Buttermilk batter-fried onion rings
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

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