Butterfinger delight

Butterfinger delight

Butterfinger delight

Butterfinger delight photo 1
Butterfinger delight photo 2


  • confectioners sugar - 2 c
  • Cool Whip - 2 (8
  • butter, melted - 1/2 c
  • egg yolks, beaten - 4 item
  • angel food cake - 1 item
  • Butterfinger candy bars - 6 item

How to make butterfinger delight:

In large bowl, mix the Cool Whip, confectioners sugar, melted butter and egg yolks. In a different bowl, tear up angel food cake in small pieces. Pour Cool Whip mixture over cake and sprinkle crushed Butterfinger candy bars over the mixture. Layer cake, Cool Whip mixture and Butterfinger candy bars until gone. Refrigerate. Better if made night before.

Recipe categories: Desserts, < 60 mins, No Cook.

Butterfinger delight
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, chopped pecans, pkg, all-purpose flour
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