Butterfinger cake

Butterfinger cake

Butterfinger cake

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CookItEasy.net
CookItEasy.net
Butterfinger cake photo 1
Butterfinger cake photo 2

Ingredients/Components

  • milk - 2 Tbsp
  • can sweetened condensed milk - 1 item
  • bag caramels - 1 item
  • small tub whip cream - 1 item
  • of 10 snack size - 3 Butterfingers

How to make butterfinger cake:

Mix and cook cake as directed in a 13 x 9 pan. Let cool. Punch holes all in cake with a straw or wooden spoon.

Melt caramels and milk in microwave (about 1 or 2 minutes) until melted. Mix with condensed milk; pour over cake. Top with whip cream and crushed Butterfingers.


Recipe categories: Desserts, Cakes, Very low carbs.

Rating:
Butterfinger cake
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
plain flour, dream whip, boiling coffee, butter or 1/2 butter and 1/2 margarine, white oleo margarine, sticks unsalted oleo
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