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Butter fingers

Butter fingers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 6 Tbsp
  • chopped nuts - 2 c
  • water - 1 Tbsp
  • self-rising flour - 2 c
  • 1/2 sticks margarine - 1 item

How to make butter fingers:

Cream together margarine and sugar; add water and flour. Add nuts and shape into small fingers. Bake on greased cookie sheet at 325° or 350° until brown, about 10 minutes.

Recipe categories: Desserts, Candy, Kid Friendly.

Rating:
Butter fingers
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, shortening, all-purpose flour, sifted flour, brown sugar, firmly packed, can comstock or wilderness apple fruit filling and topping, divided, graham cracker crusts, pack graham crackers, fresh or frozen cranberries
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