Butter cookies
Butter cookies
Ingredients/Components
- vanilla - 1/8 tsp
- milk - 1/8 tsp
- flour - 1 c
- baking powder - 1/4 tsp
- oleo - 1/2 c
- Sucaryl*
How to make butter cookies:
Cream oleo and vanilla. Add the dry ingredients, Sucaryl and milk. Chill dough for 20 minutes. Form small balls. Bake at 350° until brown, 15 to 20 minutes. Makes about 24 cookies or less.*Can use low-calorie sugar to taste.
Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
milk, flour, water, egg, egg whites, margarine, butter or oleo, eggs, slightly beaten, diet strawberry gelatin, slices thin white bread crusts removed
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