Butter cake

Butter cake



  • eggs - 4 item
  • pkg - 8 oz
  • stick butter - 1 item
  • yellow cake mix - 1 item
  • box powdered sugar - 1 lb

How to make butter cake:

Mix cake mix, butter (softened) and 2 eggs together with mixer. Batter should be stiff. Spoon into 11 x 15-inch cookie sheet. Spread evenly. Mix cream cheese until smooth; add eggs and powdered sugar. Blend well. Pour over cake mixture. Bake at 350° for 25 to 30 minutes. Should be lightly browned.

Recipe categories: Desserts, Cakes, < 60 mins.

Butter cake
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H

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Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, pkg
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