Burritos
Burritos
Ingredients/Components
- ground beef - 1 lb
- shredded Cheddar cheese - 1 item
- can chili without beans - 1 item
- container sour cream - 1 (8
- can refried beans - 1 oz
- fresh onion, chopped - 1 item
- to 14 flour tortilla shells - 12 item
How to make burritos:
Brown ground beef. Put refried beans (1/2 can) in with beef and cook for 5 minutes. Spread out tortillas and spread a thin coat of sour cream on each. Put ground beef mixture in shells and roll up. Put in casserole dish. Spread chili over top, then sprinkle with chopped onion, cheese and pepper. Bake at 350° for 20 minutes.Use leftover beans and sour cream for nachos.
Recipe categories: Main dish, Meat, One Dish meal.
Rating:
Related ingredients:
salt, stick margarine, evaporated milk, water, melted butter, boiling water, warm water, lemon juice, can cream of chicken soup
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