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Burrito casserole

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Ingredients/Components

hamburger - 1 lb
onion, chopped - 1 item
tomatoes, chopped - 3 item
taco seasoning - 1 pkg
small carton sour cream - 1 item
lettuce, chopped - 1 item
shredded Colby or Cheddar cheese - 1 item
small flour tortillas - 1 pkg
small can refried beans - 1 item
small can brown gravy - 1 item
small can mild enchilada sauce - 1 item

How to make burrito casserole:

Place tortilla shells on bottom of a greased 9 X 13 pan until covered. Brown hamburger, drain and add taco seasoning as package directs. Add beans to burger mix, and mix well. Spread beans/meat mixture over tortillas. Spread with sour cream. Sprinkle on a layer of each: lettuce, tomatoes, onions & cheese. Top with another layer of shells. Mix together gravy & enchilada sauce and pour over top of shells. Sprinkle on more cheese. Bake at 350° for 30-45 minutes. Let stand before serving.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:

2.6

Average rating: 2.6, total votes: 5

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milk, salt, water, carton sour cream, boiling water, butter, melted, ground beef, medium onion, oregano