Buffalo chips
Buffalo chips
Ingredients/Components
- eggs - 4 item
- vanilla - 1 Tbsp
- chopped pecans - 2 c
- pkg - 1 oz
- salt - 1 tsp
- flour - 4 c
- brown sugar - 2 c
- coconut - 2 c
- baking powder - 2 tsp
- baking soda - 2 tsp
- margarine - 2 c
- oatmeal - 2 c
- white sugar - 2 c
- corn flakes do not crush - 3 c
How to make buffalo chips:
Cream sugars, margarine and vanilla. Mix in dry ingredients. Add remainder of ingredients. Drop large tablespoonfuls of dough onto greased cookie sheets. Bake at 350° for 10 to 12 minutes or until lightly browned.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
butter, softened, sugar, brown sugar, egg whites, quick cooking oatmeal, box yellow cake mix, lemon jello, box graham crackers, large instant vanilla pudding
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