Buffalo chicken wings

Buffalo chicken wings

Buffalo chicken wings

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CookItEasy.net
CookItEasy.net
Buffalo chicken wings photo 1
Buffalo chicken wings photo 2

Ingredients/Components

  • pkg - 1 oz
  • milk - 1 Tbsp
  • salt - 1 item
  • butter - 6 Tbsp
  • lemon juice - 1 Tbsp
  • mayonnaise - 1/4 c
  • parsley - 1/4 c
  • hot pepper sauce - 2 Tbsp
  • chicken wings - 3 lb
  • c - 1 oz
  • medium bunch celery, cut into sticks - 1 item

How to make buffalo chicken wings:

Preheat broiler. Meanwhile in medium sized bowl, mix sour cream, crumbled Blue cheese, parsley, mayonnaise, milk, lemon juice and salt to taste. Cover and refrigerate.

In small saucepan over low heat, heat butter and hot pepper sauce, stirring occasionally, until butter melts.

In broiling pan, arrange chicken wings. Lightly sprinkle with salt. Brush with some hot pepper mixture. Broil wings 10 minutes. Turn brush with hot mixture. Broil 10 to 15 minutes longer, until wings are golden and tender.

To Serve: Arrange wings and celery sticks on platter with Blue cheese sauce as dip for wings and celery.


Recipe categories: Lunch/snacks, Appetizers, Chicken wing.

Rating:
Buffalo chicken wings
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT3H
Total Time: PT3H


Cause of complaint:

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