Bubble bread
Bubble bread
Ingredients/Components
- cinnamon - 1/2 tsp
- brown sugar - 1/2 c
- stick butter - 1/2 item
- Karo - 1/4 c
How to make bubble bread:
Melt together slowly over low heat. Pour in greased, small square pan or use PAM. In another pan, melt 1/2 stick of butter. Form 1 loaf of frozen bread dough into small balls and dip in melted butter. Put balls into pan with melted sauce and let risRecipe categories: Breads, < 30 mins, Oven.
Rating:
Related ingredients:
sugar, eggs, milk, yellow cake mix
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