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Bruschetta

Bruschetta
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • pepper - 1/8 tsp
  • red wine vinegar - 1 Tbsp
  • chopped fresh parsley
  • olive oil
  • dried oregano - 1/4 tsp
  • large tomato, diced - 1 item
  • diced red onion - 6 Tbsp
  • slices Italian bread 1/4-inch thick - 6 item

How to make bruschetta:

Toast bread; set aside. Combine tomato, onion, parsley, vinegar, oil, salt and oregano with pepper. Let stand 10 minutes. Spoon tomato mixture over top of toasted bread.

Recipe categories: Appetizers, Italian, European.

Rating:
Bruschetta
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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eggs, chopped pecans, milk, sour cream, salt, butter, cooking oil, biscuit mix, parmesan cheese
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