Home » Breakfast » Brunch egg casserole

Brunch egg casserole

Brunch egg casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • milk - 2 c
  • salt - 1/2 tsp
  • prepared mustard - 1/2 tsp
  • dash of pepper - 1 item
  • shredded Cheddar cheese - 1 c
  • croutons - 2 c
  • onion powder - 1/8 tsp
  • slices cooked bacon - 4 item

How to make brunch egg casserole:

Combine croutons and cheese in greased 10 x 6 x 2-inch baking dish. Beat eggs; add milk and seasoning. Pour over crouton mixture in casserole dish. Crumble bacon over top. Bake at 325° for 1 hour, or until eggs are set. Garnish with bacon curls, if desired. Yields 6 servings.

Recipe categories: Breakfast, Casseroles, Omelets and frittatas.

Rating:
Brunch egg casserole
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT1H20M
Total Time: PT1H20M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, milk, salt, grated zucchini
You may be interested in these recipes:
More Breakfast recipes
Similar recipes
Same ingredients
Breakfast top recipes