Brownies
Brownies
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- milk - 6 Tbsp
- flour - 2 c
- water - 1 c
- cocoa - 1/2 c
- confectioners sugar - 1 lb
- baking soda - 1 tsp
- margarine - 1 c
- buttermilk or sour milk - 1/2 c
- beaten eggs - 2 item
How to make brownies:
Frosting:1/2 c. margarine1/4 c. cocoa6 Tbsp. milk1 lb. confectioners sugar1 tsp. vanilla In a large bowl, mix sugar and flour together. Combine margarine, cocoa and water; bring to a boil. Add this mixture to the flour and sugar; blend togetherRecipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, eggs, vanilla extract
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