Brownies

Brownies

Ingredients/Components

• eggs - 4 item
• vanilla - 2 Tbsp
• salt
• oil
• cocoa - 7 Tbsp
• baking powder - 1 tsp
• plain flour - 2 c
• nuts optional
• white sugar - 2 c
• box powdered sugar - 3/4 item
• small jar marshmallow cream - 1 item
• Add oil and vanilla
• milk or cream to desired consistency - 1 item

How to make brownies:

Beat eggs well. Add oil and vanilla. In separate bowl, mix dry ingredients. Add to eggs, oil and vanilla. Add nuts. Bake at 350° for 40 minutes. Spread marshmallow cream on top immediately after removing from oven.Icing:1/2 stick butter3/4

Recipe categories: Cookie and brownie, Bar cookie, Brownies.