Brownies
Brownies
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour
- cocoa - 1/2 c
- baking powder - 1 tsp
- nuts, chopped - 1/2 c
- shortening, melted - 1 c
How to make brownies:
Add cocoa to melted shortening. Beat eggs; add to chocolate mixture. Sift together the sugar, flour, baking powder and salt. Add dry ingredients to chocolate mixture. Add vanilla and nuts. Bake in a 9 x 12-inch pan for 25 minutes in a 350° oven.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, pkg, flour, shortening, crisco, margarine, oleo, white sugar, butter soft, uncooked oatmeal
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