Brownie pie

Brownie pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • sugar - 1 c
  • butter or margarine, melted - 1/2 c
  • all-purpose flour - 1/2 c
  • cocoa - 1/3 c
  • salt - 1/4 tsp
  • semi-sweet chocolate chips - 1/2 c
  • chopped nuts - 1/2 c
  • vanilla - 1 tsp
  • vanilla ice cream - 1 item
  • chocolate syrup - 1 item

How to make brownie pie:

Heat oven to 350°. Grease an 8-inch pie plate. In small mixer bowl, beat eggs and blend in sugar and butter. In separate bowl, stir together flour, cocoa and salt. Add to egg mixture, beating until blended. Stir in chocolate chips, nuts and vanilla. Spread batter into prepared pie plate. Bake 35 minutes or until set (pie will not test done in center). Cool completely. Cut into wedges. Serve with ice cream and your favorite toppings.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Brownie pie
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, oil, confectioners sugar, eggs, beaten, 4 oz, eggs, slightly beaten, 1/2 lb, cinnamon graham crackers
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