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Brownie pie

Brownie pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • stick margarine - 1 item
  • brown sugar - 1/2 c
  • eggs, beaten - 2 item
  • all-purpose flour - 1/2 c
  • milk chocolate chips - 1 c
  • white sugar - 1/2 c
  • unbaked pie crust - 1 item
  • chocolate sauce - 1 item
  • Topping: Cool Whip
  • caramel butterscotch sauce - 1 item
  • ground Macademia nuts or pecans - 1 item

How to make brownie pie:

Topping: Cool Whip caramel butterscotch sauce chocolate sauce ground Macademia nuts or pecans Melt together margarine and chocolate chips. Set aside. Mix beaten eggs with sugars and flour. Add vanilla. Add chocolate mixture. Pour into pie shell. Bake at 350° for 25 to 30 minutes. Cool. Put topping on top in order given.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Brownie pie
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, cream cheese, pkg, all-purpose flour, can eagle brand condensed milk
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