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Brown sauce

Brown sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 2 Tbsp
  • butter - 2 Tbsp
  • pepper - 1/4 tsp
  • can beef stock - 1 item

How to make brown sauce:

In skillet melt butter. Add flour, salt, pepper and beef stock. Cook 15 minutes over very low heat or double boiler. Consomme can substitute for beef stock. Serve with beef dishes.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Brown sauce
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, packed brown sugar, salt, ground beef, mayonnaise
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