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Brown bag apple pie

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Ingredients/Components

or 5 Large Cooking Apples - 4 item
Sugar - 3/4 item
Tbl Flour/Cornstarch - 2 item
tsp Cinnamon - 1/2 item
Bottom only of Pie Crust - 1 item
Topping:1/2 c Flour
c Butter - 1/2 item
C sugar - 1/2 item

How to make brown bag apple pie:

Topping:1/2 c Flour1/2 c Butter1/2 C sugar Mix top ingredients and put in deep dish pie pan. Mix and Crumble topping over apples. Bake in paper bag with paper clips to close at 400-425 degrees for 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:

4.2

Average rating: 4.2, total votes: 5

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Related ingredients:

eggs, sticks margarine, ritz crackers, crushed, cup water, cup sour cream, cup butter or margarine, 1/2 cups flour, white sugar, divided, cup soft butter, 1/2 cups all purpose flour, or 2 3/4 cups cake flour