Brown bag apple pie

Brown bag apple pie

Brown bag apple pie

Brown bag apple pie photo 1
Brown bag apple pie photo 2
Brown bag apple pie photo 3


  • or 5 Large Cooking Apples - 4 item
  • Sugar - 3/4 item
  • Tbl Flour/Cornstarch - 2 item
  • tsp Cinnamon - 1/2 item
  • Bottom only of Pie Crust - 1 item
  • Topping:1/2 c Flour
  • c Butter - 1/2 item
  • C sugar - 1/2 item

How to make brown bag apple pie:

Topping:1/2 c Flour1/2 c Butter1/2 C sugar Mix top ingredients and put in deep dish pie pan. Mix and Crumble topping over apples. Bake in paper bag with paper clips to close at 400-425 degrees for 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.

Brown bag apple pie
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
eggs, sticks margarine, ritz crackers, crushed, cup water, cup sour cream, cup butter or margarine, 1/2 cups flour, white sugar, divided, cup soft butter, 1/2 cups all purpose flour, or 2 3/4 cups cake flour
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