Broccoli soup

Broccoli soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • milk - 6 c
  • salt - 1 tsp
  • water - 6 c
  • salad oil - 2 Tbsp
  • garlic powder - 1/8 tsp
  • chopped onion - 3/4 c
  • pepper to taste - 1 item
  • chicken bouillon cubes - 6 item
  • sharp cheese - 1 lb
  • fine egg noodles - 8 oz

How to make broccoli soup:

In a large saucepan, heat oil. Add onions and saute for 3 minutes. Add water and bouillon cubes. Heat to boiling, stirring occasionally until cubes dissolve. Gradually add noodles and salt so that bouillon mixture continues to boil. Cook, uncovered, for 3 minutes. Stir in broccoli and garlic powder. Cook. Add milk and cheese. Cook until cheese melts. Makes 12 servings.

Recipe categories: Vegetables, Soups & stews, Broccoli.

Rating:
Broccoli soup
4.6
Average rating: 4.6 of 5, total votes: 7
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, sour cream, salt, oil, chopped celery, can cream of chicken soup
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