Broccoli soup
Broccoli soup
Ingredients/Components
- medium potato - 1 item
- onion - 1 item
- stalks celery - 3 item
- head broccoli - 1 item
- sharp cheese - 4 oz
- Velveeta cheese - 4 oz
- cream cheese - 1/2 pkg
How to make broccoli soup:
Cook first 4 ingredients until soft. Blend to puree or use potato masher. Return to saucepan and add cheese, Velveeta and cream cheese. Heat over low until cheese melts. Add milk to desired consistency. Add few steamed broccoli flowers when serving.Recipe categories: Vegetables, Soups & stews, Broccoli.
Rating:
Related ingredients:
flour, chopped cabbage, mashed sweet potatoes, envelope lipton onion soup mix, large can sweet potatoes, drained, celery with leaves, fresh pork hock, medium unpeeled, scrubbed all-purpose potatoes
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