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Broccoli salad

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Ingredients/Components

sugar - 1/4 c
cider vinegar - 2 Tbsp
mayonnaise - 1 c
black pepper - 1/2 tsp
bunches broccoli - 2 item
large red onion - 1 item
dark raisins - 1/3 c
thin slices bacon - 10 item

How to make broccoli salad:

Cut broccoli flowerets in small pieces. Saute bacon until crisp. Cut onion into slices and then into julienne strips. Combine broccoli, bacon, onion and raisins in large bowl. In a small bowl, whisk together mayonnaise, sugar, vinegar and pepper. Combine dressing with vegetables and refrigerate for at least 2 hours before serving, mixing once during this time. Top with 1/2 cup toasted sunflower seeds if desired.

Recipe categories: Salads, Vegetables, Broccoli.

Rating:

Average rating: 4, total votes: 8

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Related ingredients:

medium onion, finely chopped, bunches broccoli, lettuce, chopped, head lettuce, torn into bite size pieces, large can sauerkraut, head lettuce, torn in bite size pieces