Broccoli rice casserole
Broccoli rice casserole
Ingredients/Components
- pkg - 2 oz
- 8 oz
- jar Cheez Whiz - 1 oz
- can condensed cream of mushroom soup - 1 3/4
- cooked Minute rice
How to make broccoli rice casserole:
Combine cooked broccoli, rice, soup and 1/2 cup onions in a 2 quart casserole. Cover with plastic wrap. Microwave on High 8 to 10 minutes or until hot. Microwave cheese spread according to label directions. Stir cheese spread into broccoli mixture; top with remaining onions. Microwave 2 minutes or until thoroughly heated. Makes 6 to 8 servings.Recipe categories: Side dish, Casseroles, Long Grain rice.
Rating:
Related ingredients:
ground beef, can refrigerated quick crescent dinner rolls, frozen chopped broccoli, white cornmeal, yellow squash, green tomatoes, cornmeal mix, shredded cheddar or american cheese, frozen squash, bag frozen vegetables or 3 cans veg-all, cooked
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