Broccoli-rice casserole

Broccoli-rice casserole

Ingredients/Components

• chopped onion - 1/2 c
• chopped celery - 1/2 c
• can cream of chicken soup - 1 item
• soup can milk - 1 item
• salt and pepper - 1 item
• cooked rice - 2 c
• jar Cheez Whiz - 1 oz
• bacon drippings - 4 Tbsp
• frozen chopped broccoli - 1 pkg

How to make broccoli-rice casserole:

Cook broccoli and drain. Saute celery and onion in bacon drippings. Add soup and milk. Combine with broccoli, salt, pepper and rice. Pour into buttered 9 x 12-inch baking dish. Cover with Cheez Whiz. Bake at 300° for 1 hour.

Recipe categories: Side dish, Casseroles, Rice.