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Broccoli pasta

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Ingredients/Components

melted butter - 1 Tbsp
heavy cream - 1 c
Parmesan cheese - 1/4 c
whole wheat flour
salt and pepper to taste - 1 item
onion, chopped - 1 item
olive oil - 2 Tbsp
clove garlic, crushed - 1 item
dash of nutmeg - 1 item
bunch broccoli - 1 item
to 3 tomatoes, cut into wedges - 2 item
whole wheat ziti noodles - 1/2 lb

How to make broccoli pasta:

In heavy skillet, combine oil, butter, onion and garlic and saute for 5 minutes or until garlic is golden. Whisk in flour. Then gradually stir in the cream. Cook stirring until thickened. Stir in Parmesan cheese and remove from heat. Cut broccoli into

Recipe categories: Pasta, Main dish, Penne.

Rating:

3.3

Average rating: 3.3, total votes: 3

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