Broccoli cornbread

Broccoli cornbread

Ingredients/Components

• eggs, beaten - 4 item
• pinch of salt - 1 item
• small onion, chopped fine - 1 item
• stick oleo - 1 item
• chopped broccoli - 1 pkg
• shredded cheese - 2 c
• Jiffy corn muffin mix - 1 pkg

How to make broccoli cornbread:

Spray 9 x 13-inch baking dish with Pam; set aside. Mix together all the ingredients well. Pour into baking dish and bake at 375° for 30 to 35 minutes. Remove and cut into squares. Serve while hot.

Recipe categories: Breads, Vegetables, Broccoli.